Appetizers
Soups & Salad
Seafood
Pastas
Steaks & More
Sandwiches
Additional Sides
Desserts
Children's Menu
Beverages
½ or whole lb. peel & eat shrimp dusted with spice. You can't go wrong here!
Market Price
1 Dozen
Thai marinated raw Ahi tuna served atop seaweed salad with roasted red peppers, cucumbers, and sesame seeds.
Served with a sweet Thai chili sauce.
Served with garlic toast points.
Prince Edward Isle black mussels in a savory homemade marinara with garlic toast points.
Calamari rings battered and fried. Served with lemon and homemade marinara.
Lightly battered and fried. Served with our homemade creole remoulade sauce for dipping.
Sweet Cajun rubbed Wanchese sea scallops with a seasonal fresh salsa.
Stuffed with bacon, and topped with Monterey Jack and Colby cheeses. Served with sour cream.
Fish of the day lightly fried and served with creole remoulade dipping sauce.
Baked littleneck clams stuffed with peppers, bacon, and Monterey Jack & Colby cheeses.
Breaded chicken filets. Served with honey mustard dipping sauce.
Served with our homemade marinara.
Stuffed with cream cheese and served with ranch dressing.
Served mild, hot (and we do mean hot!) or BBQ with celery sticks and bleu cheese - $9.99
Tossed in Sweet Thai chili sauce and served with ranch - $10.99
Broth based homemade recipe, not white or red.
Cup $4.99 | Bowl $6.99
Freshly made with sweet onions simmered in a hearty broth topped with a baguette and smothered with melted cheese.
Crisp Romaine lettuce, tossed with croutons, pecorino Romano cheese and our homemade dressing, big enough for a meal.
Fresh spinach salad with crumbled goat cheese, candied pecans, dried cranberries and fresh blueberries with a blueberry pomegranate dressing.
Mixed greens, carrots, tomatoes, cucumbers and shredded cheese with your choice of dressing on the side. Ranch | Bleu cheese | Honey Mustard | Italian | Creamy Balsamic Vinaigrette | Thousand Island
Add Chicken | Tuna | Shrimp | Oysters for an additional price
Served with a choice of two sides:
Yukon Gold mashed potatoes | Rice pilaf | French fries | Onion rings | Petite house salad | Cole slaw | Applesauce | Tonight's vegetables.
Blackened, fried or broiled.
Lightly breaded and fried.
8 oz. Yellowfin Tuna steak served grilled, blackened or fried.
Our house recipe crabcakes have no filler and are lightly fried till golden.Market Price
A generous portion of succulent shrimp lightly breaded and fried. Served with your choice of cocktail or tartar sauce.
Broiled Flounder stuffed with a petite crabcake and topped with a Dijon cream sauce.
A heaping platter of fried shrimp, flounder, and crabcake (sorry no substitutions!)
All pasta dishes are served with a petite house salad and 2 pieces of garlic bread.
Please note there is cheese in every pasta dish. All pasta dishes are finished with freshly grated pecorino Romano cheese.
Homemade Alfredo sauce made to order, served over penne.
Pan fried lightly breaded chicken breasts, oozing with mozzarella cheese, served on a bed of penne pasta with homemade marinara.
Substitute marinara with homemade Alfredo for $2.00
White or Red Clam sauce. Littleneck clams served in their shells sautéed with olive oil, garlic and parsley.
Sautéed shrimp in a garlic wine lemon herb butter over linguini.
Lightly tossed in a garlic tomato cream sauce.
Add Veggies | Chicken | Shrimp for an additional charge
Yukon Gold mashed potatoes | Rice pilaf | French fries | Onion rings | Petite house salad | Cole slaw | Applesauce | Tonight's vegetables
A Hatteras favorite! A plate full of our pork barbequed ribs seared to perfection.Market Price
Grilled pork loin topped with sautéed garlic, mushrooms, goat cheese, spinach, and sundried tomatoes
Roasted half duck with a dried cherry demi glaze.
Sautéed mushrooms and onions - $2.25
Oysters, shrimp or scallops - Market Price
Melted bleu cheese crumbles and crispy Cajun fried onion - $3.00
Lump crab meat and a Dijon cream sauce - Market Price
All sandwiches are served with French fries.
Substituting a different side with your sandwich will add an additional charge.
Our house recipe, lightly fried and served with tartar or cocktail sauce, on a Kaiser roll.
Freshly sliced prime rib with sautéed onions and melted provolone. Served on toasted French bread, with a side of au jus.
Grilled, blackened, or fried on a Kaiser roll.Market Price
½ pound Black Angus
Your choice of Lettuce | Tomato | Onion | Mayo | Mustard | Pickle chips
Add American, Swiss, provolone, mozzarella or cheddar cheese for $1.00
Bacon or sautéed mushrooms and onions may be added to burger for only $1.00
3 pieces
Desserts change daily.
Please ask your server what was prepared specially for you today.
12 and under, please.
Served with French fries, applesauce or cole slaw
Served over linguini
20oz. $1.00 refills on all Pepsi Products
by the bottle