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Covid-19 Temporary Menu

Available for carry-out or dine in. 


Spiced Steamed Shrimp

(peel and eat)

1/2 lb - $11.99 
whole lb - $20.99

Tuna Poke


Thai marinated raw Ahi tuna tossed with cucumber and roasted red peppers. Served upon seaweed salad and finished with toasted sesame seeds.

Crab and Artichoke Dip


Baked with mozzarella cheese and served with garlic toast points.

Blackened Scallops


Cajun rubbed Wanchese sea scallops presented with tonight's seasonal salsa.

Fish Bites


Perfectly battered and fried fish of the day served with Creole remoulade on the side.

Mozzarella Sticks


Served with our homemade marinara.

Buffalo Wings


Choose: Mild, Hot, BBQ

Sided with celery sticks and bleu cheese dressing.

OR Sweet Thai Chili Wings with celery sticks and ranch - $10.99

Steamed Clams


Served by the dozen with melted butter. 

Coconut Shrimp


Served with sweet Thai Chili sauce.

Golden Calamari


Battered and fried with a side of homemade marinara.

Sandbar Skins


Stuffed with bacon and cheese then baked to deliciousness with sour cream on the side.

Chicken Tenders


Breaded chicken filets with honey mustard dipping sauce.

Jalapeno Poppers


Stuffed with cream cheese and served with ranch for dipping.


Homemade Dressings

Ranch, Bleu Cheese, Honey Mustard, Creamy Balsamic, Italian, Thousand Island

On top of your salad add:

Chicken, Tuna, Shrimp, Oysters

(Ask your server about preparation & prices)

Hatteras Style Clam Chowder

Potatoes, onions, carrots, celery, and a hint of bacon with an abundance of clams in a CLEAR clam broth.

Cup - $4.99
Bowl - $6.99

Caesar Salad*


Crisp romaine tossed with croutons. Pecorino Romano cheese and our scratch made dressing. This salad is big enough for a meal!

House Salad


Assorted seasonal greens, shredded carrots, grape tomatoes, cucumber slices and cheddar with your choice of dressing.

French Onion Soup


A crock of caramelized onions smothered in a hearty broth. Finished with homemade croutons and melted cheeses.

Spinach Salad


A generous bed of fresh baby spinach leaves adorned with candied pecans, dried cranberries, fresh blueberries, crumbled goat cheese and finished with our own blueberry pomegranate dressing.


All of the following pasta dishes are prepared with Pecorino Romano Cheese. Please alert your server if you do not want cheese added.

Shrimp and Crab Alfredo


served over penne pasta. Our decadent sauce is made to order and is one of our most popular dishes.

Linguini with White Clam Sauce (or Red Sauce)


Whole littleneck clams sauteed with garlic, parsley, olive oil and rendered clam broth. Finished with Pecorino Romano Cheese.

Vodka Penne


Pasta tossed in a garlic tomato cream sauce with grated Pecorino Romano cheese.
Add chicken breast or shrimp for additional charge.

Mozzarella Chicken


Breaded and pan fried chicken breasts, oozing with mozzarella cheese, smothered in homemade marinara, served with penne pasta and dusted with Pecorino Romano Cheese. 

Substitute Alfredo Sauce $2.00

Shrimp Scampi


Shrimp sauteed in butter and garlic, herbs, lemon and white wine with grated Pecorino Romano over linguini.


Steamed Shrimp

Peel and eat spiced shrimp with butter and cocktail sauce on the side.

1/2 lb - $15.00 
Whole lb - $24.99

Fried Flounder


Large fresh flounder filet dipped in a buttermilk batter and crisply fried.



Freshly shucked, lightly breaded, and deep fried. Simply Delicious!

Fried Shrimp


Our succulent shrimp are lightly battered, fried, and piled high.

Stuffed Shrimp


Jumbo shrimp stuffed with savory blue crab and broiled with a dijon cream sauce.

Yellowfin Tuna*


Locally caught. 1/2 lb tuna steak is prepared your way, grilled or blackened.

Sea Scallops

Plump, juicy, and sweet, these Wanchese sea scallops can't be beat.

Market Price

Carolina Crabcakes

Our house crabcakes are filler free and lightly fried until golden.
Market Price

Stuffed Flounder


Baked with a traditional crab stuffing and served with a Dijon cream sauce.

Fried Seafood Platter


Fried flounder, fried shrimp and a Carolina crabcake. (platter comes fried only - sorry, no substitutions!)


Steak Of The Day

Ask your server

Market Price

Pork Loin


Seared pork loin topped with roasted apples, candied pecans, and finished with crumbled goat cheese.

Baby Back Ribs


A plate full of our barbequed pork ribs seared on an open flame grill.

Roasted Half Duck


with a dried cherry demi glaze.


All pasta dinners accompanied by garlic bread and a petite house salad

All fried Seafood Dinners accompanied by french fries and coleslaw

All other Seafood dinners accompanied by rice pilaf & veggies

All Steak, Ribs, Pork & Duck Dinner accompanied by mashers and veggies

French Fries

Side - $1.99

Basket - $3.99



Rice Pilaf


Tonight's Vegetable


Onion Rings

Side - $2.99

Basket - $5.99



Garlic Bread


Yukon Gold Mashed Potatoes



Pepsi Refills - $1.00

Coffee/Iced Tea Refills - Bottomless

Other refills - Full Price


Sierra Mist

Mountain Dew


Sweetened Iced Tea




Hot Chocolate

Diet Pepsi

Dr. Pepper

Mug Root Beer

Pink Lemonade

Unsweetened Iced Tea

Hot Tea

Bottle Spring Water

Chocolate Milk


Apple, Cranberry, Orange.

Kids Rule

You may substitute a side of applesauce or coleslaw for your french fries. Beverages are not included in the price of children's dinners.

Fried Shrimp


with french fries

Hebrew National Hot Dog


with french fries

Grilled Chicken Breast


with french fries

Pasta Marinara


a bowl of linguini served with marinara and a side of Pecorino Romano Cheese

Chicken Tenders - Large


(four piece)



with french fries

Grilled Cheese


on sourdough bread with french fries

Half Rack of Baby Back Ribs


served with one side

Chicken Tenders - Small


 (two piece)

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.